Monday, 10 October 2011

Gluten Free: D DAY!

Today is our first gluten free day. I am totally freaked out!

But we're eating our favourite meal tonight - teriyaki beef. The only change I have to make is to use gluten-free soy sauce. No big deal right?!?

Stay tuned, there is breakfast, lunch and snacks to deal with in between.

Last night as a final hurrah we dined out at Indochine (we also had a gift voucher to use). So we filled ourselves with gyoza, cha gio and pad thai which was followed by coconut cake, coconut ice cream and mango with sticky rice.

Although still recovering from this virus I did manage to clean and tidy the pantry. Everything is gluten free now (see photo left).


Katrinajulie said...

GOOD LUCK!!! You will be fine. love kat xx

cafedave said...

That's an awesome pantry. All the best with the new food-life.

Unknown said...

Best of luck with your Gluten free journey!