We've started eating brussel sprouts in our house. Well, some of us have. Henry is still holding out.
I have a good recipe that roasts them. Then I toss them with butter, lemon juice and chopped walnuts.
But something I didn't know about brussel sprouts was that they grow on a stalk!
Did you know this?
I just assumed they grew in the ground like little heads of cabbage. But apparently not.
Hopefully they will taste fresher and sweeter cutting them straight off the stalk!
Wednesday, 16 November 2011
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